The Gastronomic Society of Caravaca de la Cruz celebrates this weekend the seventh edition of its days, with the tasting of menus made from products characteristic of the Northwest Region and other points of the region and marketed by companies in the area .
The days are organized by the Gastronomic Society of Caravaca de la Cruz, non-profit association, whose aims are to disseminate the excellence of the Mediterranean diet, meet different culinary cultures, develop healthy habits of life and create bonds of friendship between all it's components.
In their annual days they promote the gastronomic products of the Region of Murcia and other nearby areas, paying special attention to those foods with designation of origin.
The Gastronomic Society of Caravaca de la Cruz has the collaboration of numerous brands and companies in the food sector, such as Bodegas del Rosario, Arroz Bomba de Calasparra, Bodegas Carreño, Estrella Levante, Patatas Rubio and Agua de Cantalar, among others.
The VII Gastronomic Days will be held in Salones Pedro Marín and are open to all interested persons, subject to reservation of a seat, for an amount of 30 euros person / day (special menu for children 8 euros).
The scheduled day for Friday, February 23 will take place at 9:30 p.m. and that of Saturday, February 24, at 2 p.m.
Reservations can be made through telephones 868 18 51 57 and 667 69 06 75. Places are limited.
Source: Ayuntamiento de Caravaca de la Cruz