Portal de Caravaca de la Cruz
www.portaldecaravaca.com
Caravaca de la Cruz participates in the XII Congress "The City of Gastronomy," which holds up to tomorrow, Tuesday, the trade fair in Alicante (IFA).
This event brings together about 700 representatives of the hospitality sector, which include top chefs, restaurants and food critics in Spain.
Caravaca's participation in this event come from the hand of restaurants "The Palate" and "Pedro Marin, which will feature recipes made with typical local products.
The Councillor for Tourism, Gonzalo López-Auguy, highlighted the impact of participating in this conference, considered the largest national event in the field of gastronomy, to promote local products, such as lamb segureño, and convert food in a tourist resort city.
"In addition, we take the presence at this conference to spread the image of the Holy Year 2010, shared the city's tourist information among participants," said the mayor, who has also pointed out that this is one of the initiatives that are being through collaboration with the Association of Hoteliers of Caravaca and Restaurant Association of the Region of Murcia.
Along with "The Palate" and "Pedro Marin, are represented in" The City of gastronomy "restaurants Murcia 15 other members of the Regional Federation of Employers of Hospitality and Tourism (Hostemur).
Source: Ayuntamiento de Caravaca de la Cruz
Privacy policy
- Legal notice
- Cookies